Course details
[All-you-can-drink] "Only on weekends and holidays" 2-hour all-you-can-drink including Super Dry 1,500 yen
By using a coupon1,500 yen(Tax included)
- 2persons-
- All-you-can-drink available
Over 50 types of drinks, including draft beer, are available all you can drink.<Last order 30 minutes>
"Only available on weekends and holidays" This all-you-can-drink a la carte plan is recommended for those who want to order whatever food they like.This is an all-you-can-drink course, so please order your favorite dishes separately.We offer izakaya cuisine with an emphasis on chicken and Kyushu cuisine.
Course menu
This all-you-can-drink a la carte plan is recommended for customers who want to order whatever they like.
Please enjoy our proud Kyushu Japanese cuisine and delicious sake to your taste.
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【Terms of use】
*120 minute time limit (last order 30 minutes before closing)
* One person: Separate izakaya + 2 dishes order system
*Cannot be used in conjunction with other coupons/services
*Not available Monday through Friday and days before holidays.
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All-you-can-drink menu
·Asahi Superdry
·Highball
・Highball, Coke Highball, Ginger Highball, Cassis Highball, Citric Acid Highball, Devil Highball, Rice Highball, Mist Highball
·sour
・Lemon sour, grapefruit sour, Calpis sour, citric acid sour, oolong highball, green tea highball
·Cocktail
・Cassis Orange, Cassis Oolong, Cassis Soda, Peach Orange, Peach Oolong, Peach Soda, Gin and Tonic, Gin Buck, Moscow Mule, Screwdriver, Rum and Coke, Shandy Gaff
·Fruit wine
・Plum wine, apricot wine, Kyoho grape wine (on the rocks/with water/with soda)
· Shochu
・Potato Mori, Barley Mori (on the rocks/with water/with hot water/with soda)
·Sake
・Ten (cold sake/hot sake)
·wine
・Wine by the glass (red/white)
·Soft drink
・Oolong tea, green tea, orange juice, cola, ginger ale, Calpis water, Calpis soda
- Available days for reservation
- Saturdays, Sundays, and holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2025/01/17 update